Sriracha is a city in Eastern Thailand, where Sriracha was created for dishes served at local seafood restaurants.  The amazing flavor comes from red hot chilis, garlic, white vinegar, salt and sugar.  Sriracha flavors serve Korean, Vietnamese and Thai cuisine.  Our Srirachas taste  taste is built on spicy peppers with distinct notes.  use on chicken, fish, seafood, potatoes, vegetables or pasta.  You can also mix with sour cream and makes a great dip.